Cinnamon-Sugar Pizza made with Crescent Rolls

Indulge your sweet tooth with this delectable Cinnamon-Sugar Pizza, made effortlessly with crescent rolls as the base. This dessert pizza combines the flaky, buttery texture of crescent rolls with a rich, caramelized cinnamon-sugar topping and a drizzle of creamy glaze. Perfect for a cozy family dessert or a crowd-pleasing treat, this recipe is as easy to prepare as it is delicious!

Ingredients

For the Base:

• 1 can crescent roll dough
• 2 tbsp unsalted butter, melted

For the Cinnamon-Sugar Topping:

• 1/3 cup granulated sugar
• 1/3 cup brown sugar
• 2 tsp ground cinnamon
• A pinch of salt

For the Cream Cheese Glaze (Optional but Recommended):

• 2 oz cream cheese, softened
• 1/2 cup powdered sugar
• 2 tbsp milk
• 1/2 tsp vanilla extract

For Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends