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One-Pan Garlic Herb Chicken with Potatoes & Green Beans
There’s nothing more comforting than a wholesome, balanced meal prepared in one pan. One-Pan Garlic Herb Chicken with Potatoes & Green Beans is a satisfying dish that combines juicy chicken, tender potatoes, and vibrant green beans, all infused with a savory garlic and herb seasoning. This recipe is not only simple to prepare but also minimizes cleanup, making it a perfect choice for busy weeknights.
The Beauty of One-Pan Meals
One-pan recipes have become a staple in kitchens worldwide for their convenience and efficiency. The concept of cooking everything together in a single dish dates back to traditional casseroles and rustic meals where ingredients were layered and baked together, allowing flavors to meld beautifully. With its mix of protein, starch, and vegetables, this recipe is a complete, well-rounded meal.
Ingredients for One-Pan Garlic Herb Chicken with Potatoes & Green Beans
For the Chicken:
- 4 boneless, skinless chicken breasts (or thighs for a juicier option)
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried thyme
- 1 teaspoon paprika
- Salt and freshly ground black pepper (to taste)
For the Potatoes:
- 1 lb baby potatoes (halved)
- 1 tablespoon olive oil
- 1 teaspoon dried rosemary
- 1/2 teaspoon smoked paprika
- Salt and freshly ground black pepper (to taste)
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