Crock Pot Potato Broccoli Cheddar Soup is the ultimate comfort food, combining tender potatoes and fresh broccoli in a rich, cheesy broth. The slow cooking process melds all the flavors together, resulting in a creamy, hearty soup that’s perfect for chilly days. The addition of sharp cheddar and Parmesan cheeses adds a deliciously indulgent touch, … Read more
Old-Fashioned Swiss Chocolate Cake is a timeless classic that embodies the rich and indulgent flavors of chocolate in every bite. This beloved recipe has stood the test of time, captivating taste buds with its decadent cocoa goodness and moist, tender crumb. Whether you’re celebrating a special occasion or simply craving a comforting dessert, this Swiss … Read more
INGREDIENTS : 500 g lean ground beef. 500 g Italian sausage. 1 can ricotta cheese. 2 can spaghetti sauce. 1 beaten large egg. 130 g shredded mozzarella cheese and 1 cup Parmesan cheese. 1/2 cup parsley flakes, divided. 1 box of lasagna noodles. 1 chopped inion. Salt, black pepper, and garlic powder. INSTRUCTIONS : Step … Read more
Ingredients 1 & 3/4 cups cake flour 1 cup white sugar 1/2 cup vegetable oil 3/4 cup buttermilk 2 eggs 1 & 1/2 Tbsp cocoa powder 1 Tbsp gel red food colouring 1 tsp bicarbonate of soda 2 tsp vanilla essence 1 tsp white vinegar 1/2 tsp salt Instructions 1. In a large bowl mix … Read more
Beef Vegetable Soup is made with tender chunks of slowly simmered chuck roast with onions, celery, carrots, potatoes, tomatoes, and green beans. I love to serve this tasty soup with crusty baguettes or cornbread with soft sweet cream butter. This Vegetable Beef Soup is a wholesome, hearty fall and winter meal that you can feel … Read more
Ingredients 1 lb ground beef 1 small onion finely diced 2 cloves garlic 1 teaspoon salt 2 cups peeled and chopped Yukon yellow potatoes chopped into small pieces (½-inch) 2 cans (14.5 oz each) beef broth 1 can (10 oz) condensed tomato soup 1 can (15 oz) petite diced tomatoes do not drain 1 bag … Read more
Cheesy Chicken Fritters are a delectable, savory treat that combines the richness of cheese with the hearty flavor of chicken. Perfect for a quick weeknight dinner, a crowd-pleasing appetizer, or even a delicious snack, these fritters are versatile and packed with flavor. The crispy exterior gives way to a juicy, cheesy interior that will have … Read more
INGREDIENTS cooking spray 1/2 cup chopped onion 2 cloves garlic (minced) 1/2 cup chopped celery 2 medium carrots (peeled and sliced) 4 cups 1 carton less sodium chicken broth 10 ounces 2 medium yukon gold potatoes, peeled and diced small 1 leftover ham bone 5 ounces chopped leftover ham 1 small head cabbage (cored and … Read more
Ingredients 1/2 cup celery, onion, carrots (diced small) 1/2 cup olive oil 3tbs fresh garlic grated 8basil leaves (Finley chopped) Salt and pepper to taste 1 cup plain tomato sauce 4 cans chic peas (drain and rinse) 1 can white kidney beans (drained and rinsed) 1/2 cup tubbettini pasta 2 cups Baby Spinach (optional) In … Read more
Ingredients: 1 tablespoon Cajun or Creole seasoning 24 (1 pound) cleaned large shrimp 1 1/2 cups corn kernels 1/4 cup chopped fresh Italian parsley leaves 1/4 cup chopped fresh basil leaves 1/4 cup dry white wine, such as Pinot Grigio 3 ounces fully cooked Turkey/Chicken Andouille sausage (Applegate), very thinly sliced 1 medium zucchini (8 … Read more
