Welcome to a crunchy and irresistible delight: Saltine Toffee! This simple yet decadent treat is a testament to the magic that can be created with just a few humble ingredients, transforming ordinary saltine crackers into a sweet and addictive confection. Imagine biting into a crisp saltine cracker covered in a layer of rich caramel toffee, … Read more
Ingredients : 1 small onion, sliced 8 oz baby Bella mushrooms, sliced 1 tbsp extra virgin olive oil 1 lb sirloin steak, cut in strips, excess fat trimmed Salt & pepper 1 tbsp Worcestershire sauce ¼ cup dry red wine + splash for deglazing 2-½ cups fat free beef broth 2 tbsp corn starch + … Read more
One Pot Mexican Rice Casserole is a super flavorful, quick and easy ground beef recipe! Your whole family will love this tasty casserole full of beef, rice, corn, and tons of taco flavor! This casserole tastes just like everyone’s favorite restaurant-style Mexican rice. Except, that it is turned into a complete, hearty, meal in 30 … Read more
2 cups sugar 4 Tablespoons Hershey’s cocoa 1 stick of salted butter 5 ounce can of Carnation Evaporated Milk 1 teaspoon of vanilla nuts are optional Mix sugar and cocoa in a saucepan, then add a stick of butter and the can of evaporated milk, and stir until the mixture starts boiling. Stir continuously for … Read more
Picture sinking your teeth into a soft, velvety roll, tinted with a rich crimson hue and swirled with layers of sweet cinnamon filling. Topped with a generous slather of cream cheese frosting, each bite is a symphony of flavors and textures – the warmth of cinnamon, the richness of cocoa, and the tangy creaminess of … Read more
(I always use Rotini Noodles, ham, pepperoni, cheddar cheese, black olives, green olives, cucumbers & tomatoes….I add Walmart brand Zesty Italian Dressing and sprinkle it with this Salad Supreme…..sooooo yummy)!! Enjoy
1/2 pound large shells pasta 1 pound ground beef 1 tablespoons taco seasoning (or 1 packet) 3/4 cup water 1 cup jarred salsa 1 cup shredded cheddar cheese Cook pasta and drain. Cook hamburger, drain fat, then add taco seasoning and water. Stir until water is gone. Add pasta, salsa and cheese into beef, and … Read more
When you find a sale on eggs, you can freeze them to store for baking and cooking later. Eggs can not be frozen in the shell, but can be out of the shell. Crack a single egg into each slot in an ice cube tray. Freeze, then pop out and put back into the freezer … Read more
• 1 lb of ground beef • 1 jar of spaghetti sauce • 8 oz of cream cheese • ¼ cup sour cream • ½ lb cottage cheese (equals 1 cup) OR Ricotta cheese • ½ cup butter (1 stick) • 1 pkg (16 oz) spaghetti noodles • Grated Cheddar cheese OR Parmesan cheese OR … Read more
Hello, foodies! Get ready to elevate your appetizer game with our mouthwatering Loaded Deviled Eggs recipe. These classic deviled eggs are taken to the next level with a tasty twist, featuring a creamy and flavorful filling loaded with crispy bacon, sharp cheddar cheese, tangy pickles, and zesty mustard. Whether you’re hosting a party, attending a … Read more
