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Chocolate “Salami” Delight: A Fun and Tasty Treat
There are certain desserts that not only satisfy your sweet tooth but also bring a touch of nostalgia, fun, and creativity to the table. One such treat is chocolate “salami,” a popular dessert I first discovered during my time living in Portugal. Every week, I’d find myself picking one up at the local grocery store. While its name might seem unusual, rest assured, there’s no actual meat involved! The dessert gets its name purely from its appearance, resembling a traditional salami sausage, but it’s made entirely of rich chocolate, crunchy cookies, and roasted walnuts.
What I love about chocolate salami is how effortlessly it transforms a few basic ingredients into something special and impressive. It’s not just the flavor that makes it stand out, but also the joy of making it—rolling the chocolate mixture into a log and slicing it into rounds, which reveal a beautiful mosaic of cookies and nuts inside.
This dessert is perfect for special occasions like holidays, birthdays, or family gatherings. It’s not only visually striking but also incredibly delicious. The combination of smooth, melted chocolate, crunchy walnuts, and the delicate crumble of Maria’s cookies creates a wonderful contrast of textures in every bite. Plus, it’s surprisingly easy to make, requiring minimal cooking and a little patience while it chills in the fridge.
Ingredients:
- 2 (4.9-ounce) containers of Maria’s cookies, crumbled
- 30 grams roasted walnuts, coarsely chopped
- 2 cups chocolate chips
- ¾ cup heavy cream
- ¾ cup butter, diced
- ⅓ cup powdered sugar (for dusting)
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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