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The trap in question is without a doubt one of the most effective treatments that are available. As a matter of fact, the solution is distinguished by the fermentation fumes of sugar and yeast, which are able to entice mosquitoes to enter the trap. Mosquitoes will be unable to flee after they have entered the bottle because they will fall into the syrup and get trapped within.
What do you need in order to produce this simple remedy? First and foremost, we need to check that we have a total of one gram of brewer’s yeast, fifty grams of cane sugar, and two hundred milliliters of water. After that, we need a Coca-Cola bottle that is empty and has a capacity of two liters.
In order to create place for the liquid, we take a knife or scissors and cut the bottle in half, being sure to cut slightly above the center of the bottle. The next step is to bring a pot containing 200 milliliters of water to a boil, and then to add fifty grams of brown sugar to the saucepan.
After the sugar has been fully dissolved in the water, take the pan from the heat and let the combination that has been produced (the syrup) to cool to a temperature that is lower than 30 degrees Celsius.
Another option is to place the solution in the refrigerator, which will allow it to cool down more quickly. In the event that this is finished, pour the syrup into the bottom portion of the bottle, and then add one gram of brewer’s yeast to the solution. There is no need to stir the mixture.
The last thing that has to be done is to take the top of the bottle, which should be facing down, and place it into the bottom of the bottle. A piece of tape should be used to seal the two parts together.
Continued on the next page …..
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