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Chicken and Potato Skillet Recipe
A classic Chicken and Potato Skillet is the ultimate one-pan meal, combining tender chicken with golden potatoes, savory seasonings, and a medley of vegetables. This dish is not only flavorful but also incredibly easy to prepare, making it a favorite for busy weeknights and hearty family dinners.
The History of Skillet Meals
Cooking meals in a single skillet has long been a practical and cherished method of creating hearty, flavorful dishes. Originating from rustic kitchens, skillet meals were a way to simplify cooking while maximizing flavor by searing, sautéing, and simmering ingredients together. This Chicken and Potato Skillet follows that tradition, offering a perfect blend of protein, starch, and vegetables in every bite.
Ingredients
Main Ingredients:
- 4 bone-in, skin-on chicken thighs (or chicken breasts)
- 1 lb (450g) baby potatoes, halved
- 2 tablespoons olive oil
- 1 medium onion, thinly sliced
- 2 cloves garlic, minced
Seasoning Blend:
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried rosemary
- Salt and pepper, to taste
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