How to Clean and Descale Your Oven with the Pot Method: A Step-by-Step Guide

Step 1: Prepare the Oven

1. Turn Off the Power:
   • If your oven has a plug or power switch, turn it off to ensure safety while cleaning.
2. Remove Oven Racks:
   • Take out the racks and any removable accessories. Set them aside for separate cleaning.
3. Wipe Loose Debris:
   • Use a dry cloth or paper towel to wipe out loose crumbs and residue.

Step 2: Prepare the Pot Solution

1. Fill the oven-safe pot or baking dish with 2-3 cups of water.
2. Add 1 cup of white vinegar or the juice of 2 lemons to the water.
3. (Optional) Place the squeezed lemon halves into the pot for added cleaning power and a fresh scent.

Step 3: Heat the Oven

1. Preheat your oven to 400°F (200°C).
2. Once preheated, place the pot or dish on the middle rack.
3. Close the oven door and let the solution steam for 20-30 minutes. The steam will loosen grease and grime while breaking down limescale deposits.

Step 4: Let the Oven Cool

1. Turn off the oven after steaming and carefully remove the pot using oven mitts.
2. Allow the oven to cool for about 10-15 minutes. The interior should still be warm but safe to touch.

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