A Comforting Classic: “Tasty Meatballs in Creamy Sauce” Recipe

Here’s a full recipe for Tasty Meatballs in Creamy Sauce that you can enjoy for dinner. The dish combines tender, flavorful meatballs with a rich and creamy sauce.

Ingredients:

For the Meatballs:

• 500g (1 lb) ground beef (or a mix of beef and pork)
• 1/2 cup breadcrumbs
• 1 egg
• 1/4 cup milk
• 1/2 small onion, finely grated or minced
• 2 cloves garlic, minced
• 2 tbsp fresh parsley, chopped (optional)
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/2 tsp smoked paprika (optional)

For the Creamy Sauce:

• 2 tbsp unsalted butter
• 1 tbsp olive oil
• 2 tbsp all-purpose flour
• 2 cups chicken or beef broth
• 1/2 cup heavy cream
• 1 tsp Dijon mustard (optional, for flavor depth)
• 1/4 tsp nutmeg (optional, for a hint of warmth)
• Salt and pepper, to taste
• Fresh parsley, chopped (for garnish)

For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends