Garlic Bread Ritz

Step-by-Step Instructions

1. Prepare the Garlic Butter Mixture

1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper for easy cleanup.
2. In a small bowl, combine the melted butter with minced garlic. If using garlic powder, ensure it’s evenly blended into the butter.
3. Add the grated Parmesan cheese, chopped parsley, salt, and black pepper to the butter mixture. Stir well to form a uniform, aromatic spread.

2. Arrange the Ritz Crackers

1. Lay the Ritz crackers in a single layer on the prepared baking sheet. Make sure they do not overlap, ensuring even coating and baking.

3. Coat the Crackers with Garlic Butter

1. Using a pastry brush, generously brush the garlic butter mixture onto each cracker. Ensure every cracker is fully coated to infuse it with flavor.
2. Sprinkle a bit of extra Parmesan cheese on top for added cheesiness and a crispy finish.

4. Bake the Crackers

1. Place the baking sheet in the preheated oven and bake for 7–10 minutes. Keep a close eye to prevent burning, as Ritz crackers brown quickly.
2. Once the crackers are golden and fragrant, remove them from the oven and allow them to cool slightly on the baking sheet.

Please Head Over To Next Page There Still More ,,,