Soft and Fluffy Cinnamon-Walnut Rolls with Cream Cheese Frosting

Nutritional Benefits:

Provides a good source of calcium from cream cheese.
Nuts add healthy fats and protein.
Includes whole grains if using whole wheat flour.
Sweetened naturally with sugar and not high in artificial ingredients.

Dietary Information:

Vegetarian: Yes
Nut-Free Option: Omit walnuts
Gluten-Free Option: Substitute with a gluten-free flour blend

Nutritional Facts (Per Serving):

Calories: 250
Protein: 4g
Carbohydrates: 35g
Fat: 12g
Sugar: 15g

Storage:

Store in an airtight container at room temperature for up to 3 days.
Refrigerate for up to 1 week.
Can be frozen for up to 3 months. Thaw before serving.
Why You’ll Love This Recipe
Delicious Flavor: A perfect blend of sweet and nutty with a creamy frosting.
Easy to Make: Simple ingredients and straightforward steps.
Versatile: Great for any time of the day or special occasions.
Crowd-Pleaser: Loved by kids and adults alike for its rich taste.

Conclusion:

This recipe is a fantastic addition to your baking repertoire, combining ease with delectable flavors. It’s perfect for impressing guests or treating yourself to a sweet indulgence. With a fluffy dough, nutty filling, and creamy frosting, every bite is a delight. Give it a try and enjoy a homemade treat that’s sure to become a favorite!