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6. Garnish and Serve
- Remove the drumsticks from the heat and let them rest for 5 minutes to retain their juices.
- Garnish with freshly chopped parsley and serve with lemon wedges for added zest.
Serving Suggestions for Spicy Chicken Drumsticks
These drumsticks pair wonderfully with a variety of sides, including:
- Creamy mashed potatoes
- Steamed vegetables
- Crispy French fries
- Buttery cornbread
- A refreshing cucumber and yogurt salad
For a party setting, serve these drumsticks with a platter of dipping sauces like ranch, honey mustard, or spicy mayo.
Pro Tips for Perfect Spicy Chicken Drumsticks
- Control the Heat: Adjust the amount of cayenne pepper and chili powder to suit your spice tolerance.
- Marination Time: The longer you marinate, the more flavorful the chicken will be.
- Crispy Skin: For an extra crispy finish, broil the drumsticks for the last 2-3 minutes of cooking.
Enjoy the mouthwatering taste of Spicy Chicken Drumsticks, a dish that guarantees to bring heat and happiness to your plate
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